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Description:

The Miller D-90 is a powerful stone mill designed for large-scale whole grain flour production.
With a productivity of up to 300 kg/h, it is the ideal choice for medium and large enterprises that require a stable and continuous supply of high-quality flour.
 

This mill is an essential element for companies focused on large production volumes and exceptional final product quality.
 

The Miller D-90 is equipped with large stone millstones, 900 mm in diameter, made from high-quality hard granite.
This ensures a more efficient and gentle grinding process, preserving all the beneficial properties of the grain while achieving high productivity.

 

Види культур для помелу
Wheat
Wheat
Rye
Rye
Barley
Barley
Millet
Millet
Buckwheat
Buckwheat
Lentil
Lentil
Spelled
Spelled
Amaranth
Amaranth
Kamut
Kamut
Oat
Oat
Quinoa
Quinoa
Corn
Corn

Basic information

Technical characteristics:
Hourly capacity  to 300 kg
Hopper capacity 210 L
Millstone diameter 900 mm / 35.43″
Millstone material solid hard-type granite stone
Body material alder & walnut wood
External dimension W 1530 / D 1780 / H 2045 (2409 with the crane) mm
Weight 1255 kg
Engine 15 kW / 3 Ph / 380 V / 50 Hz.

The mill is equipped with:

  • An emergency shutdown system in the case of grain absence;
  • A frequency converter: ability to regulate the millstone rotation speed, decrease power usage and increase the service life of the mill;
  • Two nozzles for flour output;
  • Mechanical regulation of the grain discharge;
  • A regulator of millstone height;
  • A moisture ventilation hole;
  • A crane for the millstone uplift.

Additionally:

  • The supporting frame and the crane can be made of stainless steel;
  • Possibility to install a sifting machine can be installed 

Video Mill D-90

Natural stone millstones
Natural stone millstones

The Miller uses natural granite. The grain does not overheat, does not absorb toxic substances and retains its unique properties.

Perfect flour
Perfect flour

Mills grind wheat, rye, corn, buckwheat, millet, spelt, rice, dry peas, cassava into fine whole grain and variety flour with a rich natural flavor and color. There is a system for adjusting the fineness of grinding and the set of sieves.

A profitable investment
A profitable investment

Compact equipment, which requires up to 50 m2 of space, with productivity up to 250 kg/h, energy consumption up to 17 kW, makes it possible to get high income in the niche of production of mill flour of various types and products from it.

Reliable equipment
Reliable equipment

Mills serve for 20-30 years, and components, such as engines, screws, cables, are from the world's leading manufacturers. The frequency converter, grain feed control and emergency shutdown systems extend the service life of the mills.

Model advantages

  • High productivity: up to 300 kg/h, ideal for large production volumes such as bakeries, mills, or farms.
  • Durable and efficient millstones: large, solid granite millstones provide an exceptionally fine grind, preserving all the nutrients of the grain.
  • Energy efficiency: thanks to the frequency converter, the mill’s energy consumption is reduced, and the speed of rotation can be adjusted.
  • Versatility: the mill can work with various types of grains, making it perfect for producing different types of flour.
  • Grinding adjustment system: the auger-based grain feed system allows for precise control of the process, ensuring the desired consistency of the final product.

This model is ideal for:

  • Industrial bakeries and bread factories that produce large volumes of whole grain flour and need reliable, high-quality equipment for continuous production.
  • Large milling enterprises, serving a broad market, requiring powerful and reliable equipment to ensure consistent product quality and reduce costs.
  • Farmers who process their own grain crops and want to use them for flour production, adding value to their harvest.
  • Businesses seeking to expand their product range: the versatility of the mill makes it perfect for producing various types of flour from different crops.
  • Restaurants and cafés requiring large volumes of flour for high-quality bakery products and willing to invest in equipment to create their unique product.

The Miller D-90 is the ideal solution for large-scale operations seeking reliable, efficient, and energy-saving equipment capable of meeting high flour quality standards while handling large production volumes.