Mill D-70

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Commercial mills

Mill D-70

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Product number: 5

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Description:

The Miller D-70 is a versatile stone mill with medium productivity, designed to meet the needs of producing whole grain flour for bakeries, mills, and small food businesses.
With a productivity of up to 150 kg/h, this model is an optimal choice for businesses that aim for consistent product quality, energy efficiency, and equipment longevity.

The mill is built using the best materials and technologies: the solid granite millstones provide an ideal fine grind while preserving all the beneficial properties of the grain.

Special attention has been paid to ease of use:
the millstone height regulator and the auger-based grain feed system allow the mill to be adapted to various types of grains and legumes.
The moisture ventilation hole makes it easy to connect an aspiration system

Види культур для помелу

Wheat

Barley

Millet

Buckwheat

Lentil

Spelled

Amaranth

Kamut

Quinoa

Basic information

Technical characteristics:
Hourly capacity	to 150 kg
Hopper capacity	160 L
Millstone diameter	700 mm / 27.56″
Millstone material	solid hard-type granite stone
Body material	alder & walnut wood
External dimension	W 1260 / D 1445 / H 1950 (2144 with the crane) mm
Weight	700 kg
Engine	7.5 kW / 3 Ph / 380 V / 50 Hz.

The mill is equipped with:

An emergency shutdown system in the case of grain absence;
A frequency converter: ability to regulate the millstone rotation speed, decrease power usage and increase the service life of the mill;
Two nozzles for flour output;
Mechanical regulation of the grain discharge;
A regulator of millstone height;
A moisture ventilation hole;
A crane for the millstone uplift.

Additionally:

The supporting frame and the crane can be made of stainless steel;
Possibility to install a sifting machine.

Video Mill D-70

Natural stone millstones

The Miller uses natural granite. The grain does not overheat, does not absorb toxic substances and retains its unique properties.

Perfect flour

Mills grind wheat, rye, corn, buckwheat, millet, spelt, rice, dry peas, cassava into fine whole grain and variety flour with a rich natural flavor and color. There is a system for adjusting the fineness of grinding and the set of sieves.

A profitable investment

Compact equipment, which requires up to 50 m2 of space, with productivity up to 250 kg/h, energy consumption up to 17 kW, makes it possible to get high income in the niche of production of mill flour of various types and products from it.

Reliable equipment

Mills serve for 20-30 years, and components, such as engines, screws, cables, are from the world's leading manufacturers. The frequency converter, grain feed control and emergency shutdown systems extend the service life of the mills.

Model advantages

Medium productivity: up to 150 kg/h, ideal for most bakeries and small businesses.
Natural and high-quality grind: solid granite preserves all the beneficial micronutrients of the grain.
Flexibility in operation: ability to adjust millstone height and fine-tune grain feed for different crops.
Energy efficiency: the frequency converter reduces electricity consumption and minimizes equipment wear.
Ease of maintenance: built-in crane for raising the millstones and ventilation hole simplify the technical care of the mill.
Durability and eco-friendliness: natural wood casing and use of high-quality materials in the construction.

This model is perfect for:

Small and medium bakeries and confectioneries aiming to produce fresh flour for their baking, preserving maximum nutritional value of the grain.
Farmers who wish to process their own grain into flour for personal use or sale.
Small and medium-sized businesses focused on producing high-quality products.
Restaurants and culinary studios that value ingredient quality and freshness.

The Miller D-70 is a reliable and cost-effective tool for businesses seeking to expand their product range, improve quality, and optimize production processes.